Zitronenkuchen / Lemon Pound Cake

Zutaten / Ingredients:

125g Zucker / Sugar
2 Eier / Eggs
100 ml Oel / Oil
1 Prise Salz / Pinch of salt
30 ml Zitronensaft / Lemon juice
100 ml Orangensaft / Orange Juice
150g Mehl / Flour
1/2 Paeckchen Backpulver / 7g baking powder
1 P Zitronenschalen / Peel of 1 Lemon