Ingredients:
4 tbs butter
1 onion
1 celery stalk
1 carrot
3 oz pancetta or bacon
7 oz ground beef
7 oz ground pork
2 oregano sprigs
pinch of nutmeg
4 oz chicken livers
1/2 cup dry white wine
3/4 cup milk
14 oz can diced tomatoes
1 cup beef stock
Serve with:
1 lb tagliatelle
grated parmesan
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